Green Beans: 100% Arabica
Roast Profile: City (Medium Dark)
Tasting Notes: Chocolate - Fruity - Nutty
Body: Medium
Acidity: Low-Medium acidity
Brew Recommendation: Espresso (18:40)
Drink Profile: An exceptional coffee without caffeine, offering a luxurious cup that preserves the original character, rich flavour, and a pleasantly delicate bitterness.
Our Matterhorn – Swiss Water Process Decaf is crafted for those who seek the full coffee experience; without the caffeine. Made from 100% premium Arabica beans, Matterhorn offers all the flavour, aroma, and satisfaction of a traditional espresso, but with a naturally gentle, chemical-free decaffeination process.
Sourced from select farms, these beans undergo the renowned Swiss Water® Process, using only pure water to carefully remove caffeine while preserving the coffee’s original character and vibrant flavour notes. The result is a rich, full-bodied decaf that stands proudly alongside any regular coffee.
Matterhorn features a smooth and inviting flavour profile: nutty richness, subtle fruity undertones, and a soft chocolatey finish, all wrapped in a balanced, medium-bodied cup. Roasted specifically for espresso preparation, it delivers a creamy mouthfeel, a gentle, mellow acidity, and a persistent sweet aftertaste, making it ideal for both black coffee lovers and milk-based creations.