Green Beans: Single Origin Arabica
Varietal: Yellow Catuai
Region/Farm: Mantiqueira de Minas, Brazil
Elevation: 1100-1400 MASL
Process: Natural
Roast Profile: American Roast (Light Medium)
Tasting Notes: Fruity - Chocolate - Hazelnut - Sugar
Body: Silky & Light
Acidity: Delicate and Balanced
Brew Recommendation: Filter / Drip (1:16)
Drink Profile: A smooth and delightful cup of coffee with low acidity and a mellow mouthfeel. Expect moderate bitterness that offers a satisfying experience, perfect for those who prefer a gentler brew without the sharp citrus or bold intensity of punchier beans.
Graceful. Smooth. Distinctly Brazilian.
Sourced from the lush highlands of the Mantiqueira Mountains, Redentor showcases the refined side of Brazilian coffee. Grown at elevations of 1,100 to 1,500 metres and processed using the traditional natural method, this single origin delivers a beautifully clean and elegant cup.
Roasted to an American (light-medium) profile, Redentor is best enjoyed as a filter brew, where its delicate flavours can shine. Expect notes of yellow stone fruit, toasted hazelnuts, and a soft chocolate finish — all carried by a silky body and gentle, balanced acidity.
This is Brazil reimagined, smooth, nuanced, and effortlessly drinkable.